Tsatsawassa 11th annual Poetry BBQ

Tsatsawassa 11th annual Poetry BBQ

Saturday July 3rd 2010 was the 11th  annual Tsatsawassa Poetry BBQ. Once again Bernadette Mayer & Phil Good opened their house to soulful poetry & food. Master of ceremony Dave Brinks flew from Nola with coolers filled with what might be the last delicacies from Louisiana for a while. This year’s festival mood was  blackened by the Deep Water Horizon oil gushing.

Tsatsawassa2010 A lot of the poetry spoke to the disaster and every morsel of Dave’s magnificent Jambalaya was taken as communion. Pierre Joris and I collaborated in making sangria and lamb burgers. A proud moment for us: our son Miles Joris-Peyrafitte gave his first public poetry reading, and so did his good friend Tommy Panitz. Miles also accompanied my reading.


With Alyssa and Katie we had great fun later in the night  making  an improvised dessert in the Round Pudgy Pie Iron —a.k.a as a Hobo Pie Iron—Alyssa had brought.  We made two batters. Katie’s batter was a mix of left over corn meal cake mix, flour & oil. Mine was 2 biscuits crumbled, milk, egg & banana. We poured melted butter in the iron, warmed it up and then  poured the batter. We propped the iron on a rock to make sure it would stay flat. The cakes need to be flipped after a few minutes depending where the pie irons are in the fire. We flambeed the banana ones with brandy, and served the corn cakes with honey and goat yogurt on top. Yummy!

You can view all the pictures on the website below. There is over 100 pictures so make sure you see all of them!

https://www.nicolepeyrafitte.com/tsatsawassa2010/pix/index.html
https://www.nicolepeyrafitte.com/tsatsawassa2010/pix/index2.html

https://www.nicolepeyrafitte.com/tsatsawassa2010/pix/index3.html


There will be more pix and notes on Dan Wilcox blog in the next few days.


Up-Coming Shows

Up-Coming Shows


NP—From Concert Series @ Local269 / May 2010

Graduation, birthdays, family visits, drawings, preparation for up-coming shows kept me away from the computer, but here is the schedule for the next few weeks. We hope to see you at these very exiting shows:

Sunday June 27th
Metropolitan Museum
1:00PM

“Picasso, Pablo Ruiz: Spanish Poet Who Dabbled in Painting, Drawing, and Sculpture””

A conference by Pierre Joris, co-editor and translator of Pablo Picasso’s poetry: Burial Of The Count Of Orgaz & Other Poems
I will be the reader for  the French & Spanish versions of Picasso’s texts.

TRIALOGUES The Vision Festival XV
Tuesday June 29th
9:15PM In the Downstairs Theater


Mike Bisio/Nicole Peyrafitte/Pierre Joris

Thursday July 1st
5:00pm -midnight (our time TBA)
at the Brooklyn Bridge Park
Pierre Joris & I will be among the many poets & performers of:
I Do Not Doubt I Am Limitless: Walt Whitman’s Brooklyn


Pasta Express & Drawings du Jour

Pasta Express & Drawings du Jour

Quick Salmon Pasta

I don’t eat much pasta but before a gig I like to have an early dinner that will give enough energy to be able to sing three hours later and pasta & lox is perfect for me.
So on Monday before going to our gig at The Local 269
with Pierre Joris & Michael Bisio — snippet of concert here— I made us a salmon, scallion & fusili express dish. My friend Dawn Clements —who is opening another drawing extraordinaire at The Boiler today— had given me a delicious piece of lox from the Acme Smoked Fish store in Brooklyn. It took me 14 minutes to make the dish including cooking the pasta:
Cook  pasta al dente.
Cut pieces of lox.
In a pan bring one cup of heavy cream to  a boil and add
scallions cut at a bias  for one minute.
Combine it all.
Add a little salt, a lot of fresh ground pepper & shavings of Parmesan cheese….
Voilà c’est tout
!

Beside the drawing concert series there is another series in constant progress and below are 2 pieces  Also in serious progress the Augustus Saint Gaudens script with  new discoveries on Bernard Saint Gaudens his father, and a dead line coming up very soon for the script.

March, march, march…

March, march, march…

MARCH—collage/drawing from N.P.  Calendar Series

Yeap! We are in March and I saw some crocuses “piercing” the ground on 71st street yesterday. It cheered me up. The general mood has been down with all the international and national events, catastrophes, health care mess… Even my hometown, Luchon, was seriously affected by a storm coming from the Southwest with winds at 200km/h. It killed one man, pulled out thousands of ancient trees, lifting roofs, and closing bars for one day! No one remembers seeing or hearing about such an event in a place that is so naturally sheltered from the wind. Who says there is no global warming? The same idiots who feel threatened by universal health care? The same idiots who worship a god that knows neither nature nor health. We need D.A Bennett  The Truth Seeker all over again, I just read that book and it is amazing how the problem of religion in politics has remained the same for two century ago and is far from being solved.

Anyhow, life must go on and I have been busy. The “d’Artagnan 25th Anniversary Art Show” at The World Bar is still on. Works by French painter Michel Calvet and 3 large collage/paintings of mine are on display.  The World Bar serves delicious cocktails and their $8 happy hour special is totally worth it. I had a “peace cocktail” concocted by the excellent (1/2 french) mixologist Jonathan, all fresh juices and premium liquors — a real treat! We will have another event there soon as the opening was affected by the storm. So don’t feel bad if you couldn’t make it; D’Artagan has agreed to provide us with more patés and saucisson for another event, so stay tune!

Below you will find my detailed calendar of events for March, four events still coming up, it is all exciting especially the Umami festival one, which is leading me into fascinating research about yeast and beer in Mesopotamian time. As a result of all this action the fridge as been consistently empty and home made Miso soup (see recipe here)and rice has become a staple.

Breakfast Rice

I cook two cups of brown rice twice a week and eat it in different forms. The breakfast version is becoming a house favorite and even Pierre who is not a brown rice aficionado really likes this one:

-Warm up some rice milk in a bottom of sauce pan. Add 1/2 cup of cooked rice per person, one small apple cut into small pieces, 1/2 banana, raisins, cranberries, goji berries, maple syrup. Just warm it up. Before serving add chopped roasted almonds, pistachios, walnuts. That’s a tasty healthy breakfast!

Chicken

When we finally made it to the coop a few days ago we got the making for a chicken soup. I had been craving it since Dawn Clements (now showing an amazing piece at the Whitney Biennial click here) served me the most delicious one at her studio in early February.  That recipe is also very easy:  throw it all in the pot and let it happen while the smell of the broth takes over the house. This is what I threw in the pot of cold water:
-1 organic chicken (with feet!)
-3 celery ribs
-3 carrots peeled and cut
-2 “fanned” leeks
-1 onion with 3 cloves planted in it
– 1 spice/herb bag with: fresh parsley, thyme, laurel leave, 1 cardamon pod, 6 blk pepper corn.
– Sea salt.
Then you can either delicately lift some of the meat and eat it separately or debone  the whole thing and return it in the pot. You will have to add some salt and pepper to taste and you can of course add some pasta or rice or potatoes. I just had a bowl and this is ever so restauring and satisfying.

Now the schedule and if I don’t see you there, please stay in touch!

Sunday March 7th
Sunday Best Reading Series
4PM $7
The Lounge, Hudson View Gardens
Pinehurst Avenue and 183rd Street
183rd & Pinehurst Avenue
New York City

Friday March 12th
UMAMI Festival
Featuring Sarah Klein, Murray’s Cheese, Tom Cat Bakery, Ithaca Beer Company
& NP w/ Rosie Hertlein ( violin)
6:30PM
click here for
reservations
Astor Center for Food and Wine
399 Lafayette (at 4th Street)

Sunday March 21
NP & Pierre Joris, Nick Flynn, Major Jackson, Douglas Unger
6PM
Poets for Peace at Erika’s
85-101 N. 3rd St # 508
Brooklyn, NY 11211
(between wythe and berry
and it is the bedford stop on the L train)

Monday March 29th
NP w/ Pierre Joris & Michael Bisio (bass)
THE LOCAL 269

269 E Houston Street NYC

Ongoing until Agust 2010
D’Artagnan 25th Anniversary Art Show
Michel Calvet / Nicole Peyrafitte / Jean-Pierre Rives
The World Bar /The Trump Tower
845 United Nation Plaza
New York NY 10017



En Route!

En Route!

Fear Factor by Nicole Peyrafitte (Nov 3rd 2004)Fear Factor Nov. 3, 2004 painting by N.P
(part of the Angoulème performance)

I really miss writing the blog regularly but a couple of deadlines have kept me totally busy. One of them is the preparation of the performance with Pierre Joris & Miles Joris-Peyrafitte that will happen this coming Thursday in Angoulême (France). No Thanksgiving for us! We are off tomorrow and below is the info about the show in case you are around this area. This is my first trip to the Poitou-Charente region and I am looking forward to discover their food specialties and have some of the delicious Pineau des Charentes — a mix of wine and cognac. It will be my pleasure to report if I have any time to do so. But right after, I am off to the Pyrenees for more work on Augustus Saint Gaudens.  I am leaving you with a few posts from last year, and please do dig into the archives and the categories.

Cabbage: a Winner for the Winter! (I)

A Winner for the Winter (II) : Cabbage Roll

Preview Recording & Thanksgiving

Angoulême Performance

Thursday November 25th 2:30Pm
L’art, L’éducation et le politique
Colloque International, Angoulême
Salle Nemo

Description of the show:

A multimedia performance of texts, videos, music, paintings commenting the “years of lead” (2000-2008) in the USA  and examining the relation beetween art, politic & education.  Pierre Joris, Nicole Peyrafitte & Miles Joris-Peyrafitte propose individual and communal attempts at resisting & criticizing the “Pax Americana.”

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