I am very passionate about cabbage and a few years back I dedicated two blogs to it.
Cabbage: a winner for the winter (I)
Cabbage: a winner for the winter (II)
Today I came up with an other version of cole slaw. So bright, so crisp, so healthy that I can assure you, this dish will make you smile on the dreariest foggiest winter days.
Try it!
Ingredients:
Finely chopped green cabbage/onion/ celery/ apple/ parsley
add fresh pomegranate & satsuma
Dressing:
Fresh grated ginger & clove of garlic
juice of 1 Mayer lemon
rice vinegar
soy sauce
mostly sesame oil
a little olive oil