Collectages

Recordings of Foods & A®titudes

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Entries Tagged as 'Cabbage'

Hara Chana or Green Garbanzos

December 19th, 2009 · 7 Comments

Until then I had seen them only naked, brown and dry; but on Saturday I got to see them dressed, green and fresh! How on earth did I miss seeing fresh chickpeas in their full regalia until  that day? I am a little embarrassed to admit to it, but as the French saying goes: un [...]

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Tags: Beans · Cabbage · Dinner · Indian Food · My Fast Food · Queens · Recipes · Travel

Purple Cabbage & Gromperen Plaâ

October 14th, 2009 · 1 Comment

When we took off for France in mid-July I left a purple cabbage (red cabbage is actually never “red”) in the fridge. I was pretty confident it would keep until our return. It was a beautiful purple cabbage from our CSA share and I actually wrote a post and took pictures about that particular share [...]

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Tags: Bay Ridge · Cabbage · Food History · Lunch · My Fast Food · Recipes

C.S.A & Sour Cherry Sangria

July 12th, 2009 · 1 Comment

Most of you probably know about Community Supported Agriculture (CSA), which has become a popular way for consumers to buy local, seasonal food directly from a farmer. This is how it works: a farmer offers a certain number of “shares” to the public. Typically a share consists of a box of vegetables, though other farm [...]

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Tags: Bay Ridge · Cabbage · Food Sources · Recipes

Summery Garlicky Beans

June 24th, 2009 · 1 Comment

As blogged last week, this past Friday I set up my kitchen/stage at 5C Café in Manhattan. I  want to thank Michael Bisio who delighted us on bass, Pierre Joris, Yuko Otomo & Steve Dalashinky who read fun & beautiful food & Paris poems, Miles Joris-Peyrafitte who took  the photographs and helped set up/clean up, [...]

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Tags: Beans · Cabbage · Chansons · Dinner · Food Sources · Live Shows · Manhattan · Poetry · Recipes · Songs

Very Healthy Dinner

January 6th, 2009 · 1 Comment

A toothache plus a little too much sweets and rich food over the holidays prompted this menu. My mouth is healing really well thanks to the care of Jerome Pindell, our family homeopath for 15 years and his referral to Sandra Senzon, a real Tooth Fairy, who is taking me on the path to save [...]

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Tags: Albany · Cabbage · Food Sources · Korean Food · Manhattan · Other Foods · Recipes

A Winner for the Winter (II) : Cabbage Roll

December 5th, 2008 · 2 Comments

“Chose promise, chose due”, voilà the cabbage rolls with ginkgo nuts recipe. I have had stuffed cabbage or chou farci in many ways but the *japanese* cabbage roll became one of my favorite versions. I suspect this dish being part of the yoshuku tradition, but I haven’t yet found much info on it, even in [...]

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Tags: Cabbage · Food Sources · Japanese Food · Recipes

Cabbage: a Winner for the Winter! (I)

December 1st, 2008 · No Comments

“Brassica capitata alba” The culinary & healing possibilities of cabbage are endless, and they are not a new trend! The Greeks and Romans were using cabbage mainly as medicine rather than food. Greek doctors like Hippocrates (who lived circa 460 BC. and is considered the father of medicine ), and Roman doctors like Pliny the [...]

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Tags: Cabbage · Food Sources · French Food · Other Foods · Recipes