A couple of years ago I submitted a project for the 21st Joint Annual Meeting of the Association for the Study of Food and Society (ASFS) that was going to take place in New Orleans, Louisiana in June 2008. My project was: From Toulouse (Occitania-France) to Toulouse Street (New-Orleans). The proposal got accepted but I [...]
New-Orleans — Temps/Oralité #2
September 7th, 2010 · 2 Comments
Tags: Beans · Food Sources · Gasconha/Occitania · New Orleans/Gulf · Travel