August 21st 2009 / Lunch Time Culinary Institute of America The American Bounty Room I am back in the Mid-Hudson Valley to accompany Miles for the last three days of the Muttnik shoot. I cannot resist returning to the C.I.A. This time I’ll have lunch at one of the “big” restaurants, preferably at the “Escoffier” [...]
Barked Memories
August 27th, 2009 · 1 Comment
Tags: Dinner · Family · Food Sources · French Food · Gasconha/Occitania · Luchon/Bourg d'Oueil · Menu